The World’s 50 Best Restaurants 2016
Is food a secondary consideration when you’re planning your next holiday destination, or do you plan the food first and then build a break around it?
If you fall into the latter camp, this blog is very much aimed at you. Next time you’re in the market for a holiday or short break, make sure one of these restaurants is very close by (or enlist our help to do it for you).
Why?
They’re officially the best restaurants in the world at the moment. We’re very glad to see a decent number of London establishments on the list once more.
The World’s 50 Best Restaurants 2016
- Osteria Francescana, Modena, Italy
- El Celler De Can Roca, Girona, Spain
- Eleven Madison Park, New York, USA
- Central, Lima, Peru
- Noma, Copenhagen, Denmark
- Mirazur, Menton, France
- Mugaritz, San Sebastian, Spain
- Narisawa, Tokyo, Japan
- Steirereck, Vienna, Austria
- Asador Etxebarri, Axpe, Spain
- D.O.M, Sao Paulo, Brazil
- Quintonil, Mexico City, Mexico
- Maido, Lima, Peru
- The Ledbury, London, UK
- Alinea, Chicago, USA
- Azurmendi, Larrabetzu, Spain
- Piazza Duomo, Alba, Italy
- White Rabbit, Moscow, Russia
- Arpege, Paris, France
- Amber, Hong Kong, China
- Arzak, San Sebastian, Spain
- The Test Kitchen, Cape Town, South Africa
- Gaggan, Bangkok, Thailand
- Le Bernardin, New York, USA
- Pujol, Mexico City, Mexico
- The Clove Club, London, UK
- Saison, San Francisco, USA
- Geranium, Copenhagen, Denmark
- Tickets, Barcelona, Spain
- Astrid Y Gaston, Lima, Peru
- Nihonryori Ryugin, Tokyo, Japan
- Restaurant Andre, Singapore
- Attica, Melbourne, Australia
- Restaurant Tim Raue, Berlin, Germany
- Vendome, Bergisch Gladbach, Germany
- Borago, Santiago, Chile
- Nahm, Bangkok, Thailand
- De Librije, Zwolle, Netherlands
- Le Calandre, Rubano, Italy
- Relae, Copenhagen, Denmark
- Faviken, Jarpen, Sweden
- Ultraviolet by Paul Pairet, Shanghai, China
- Biko, Mexico City, Mexico
- Estela, New York, USA
- Dinner by Heston Blumenthal, London, UK
- Combal Zero, Rivoli, Italy
- Schloss Schauenstein, Furstenau, Switzerland
- Blue Hill at Stone Barns, Pocantino Hills, USA
- Quique Dacosta, Denia, Spain
- Septime, Paris, France
We’ve linked to each restaurant’s official website to make your research and booking as easy as possible, but if you would like to find out what it was that earned a particular place its spot in the top 50, full details can be found here, as can the rest of the top 100.
If you’ve been to any of the best 50 restaurants in the world, we’d love to hear about your experience – please do leave a comment and tell us all about it.
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